You can save it to fry as well, or discard. 2 cups all-purpose flour Show me how it turned out! Add the rest of the oil and start to fry them little birds! Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Vegetable oil, for frying Fry, turning often, for 8 minutes, or until brown and juices run clear. These are my girls, my loves, my high school babes! Sign up for our newsletter and get weekly recipes and articles in your inbox. Course: Appetizer Cuisine: Brazilian salt 1 chicken (about 3 lbs., 8 oz), cut into 16-20 pieces Remove the chicken pieces from the brine and pat dry with a paper towel. Instructions. Necessary cookies are absolutely essential for the website to function properly. Reprinted with permission from Fried Chicken, by Rebecca Lang, copyright © 2015, published by Ten Speed Press, an imprint of Penguin Random House LLC. Get Brazilian flavors, latest recipes & tips sent straight to your inbox! Você quer comer um frango que não seja processado, numa fast food, dentro de um pote que lembra o KFC (Kentucky Fried Chicken) mas, com molhos brasileiros, enfim, todo nacional, eis o momento. Make sure you let the oil cool a little, then filter the fat while still hot with a coffee filter, paper towel, or cheese cloth to remove any leftover sediments from the oil. Remove when cooked, but set aside the broth. https://tasty.co/recipe/brazilian-chicken-wings-frango-a-passarinho You are finally done! Photographs copyright © 2015 by John Lee. So, do not re-use if the oil smells ‘fishy’! Brazilian Fried Chicken - Bfc, Brasília: Veja 58 dicas e avaliações imparciais de Brazilian Fried Chicken - Bfc, com classificação Nº 3,5 de 5 no Tripadvisor e classificado como Nº … 101 - Águas Claras BFC - Brazilian Fried Chicken Asa Sul - Restaurante de frango em Brasília localizado no endereço 200, Q. or The temperature of the oil will go down as new, cool batches of food go into the oil. Cover and refrigerate overnight. This website uses cookies to improve your experience while you navigate through the website. In a large bowl, combine the lime juice, the minced garlic and the salt and pepper. Because, botecos are crowded and chances are you won’t be sitting at a table comfortably eating. Quickly remove the strainer from the oil and drain the garlic on the prepared plate. Shred the chicken and mix it … Flip the bird on its back, and remove the legs and set them aside. As a result, you will need to adjust the heat as needed and keep your eye on your thermometer. Therefore, I highly recommend pat drying and dusting with some flour anything that has been brined, or is “wet”. Brazilian Fried Chicken Balls. Geeeeet it? They will start releasing water. The bar scene in Rio is like nothing else I’ve seen anywhere I’ve been. So, if you really don’t want to go through all that trouble, you can just use wings, drumsticks, or whatever other parts you choose. Add the flour mixture and stir to coat the chicken evenly. 6 cloves garlic It is mandatory to procure user consent prior to running these cookies on your website. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. First of all, please be careful when frying anything! BRAZILIAN FRIED CHICKEN. Snap a photo and share with me on Instagram tagging, « Molho a Campanha – Brazilian Salsa Vinaigrette, Brazilian Tomato Salad Recipe with Balsamic Vinegar and Grilled Cheese ». Por favor atualize-o. Working in batches, carefully place 6-8 pieces of chicken in the oil. It is time-consuming to cut a whole chicken into 20 pieces without a cleaver. Coxinha is a popular street food snack in Brazil and is fun and economical to make. Supposedly the first ruler of Brazil often requested this peasant fried chicken dish, frango á passarinho , instead of the royal dishes he was usually offered. Jump to Recipe - Print RecipeMarch 23, 2017. Serve with Crazy Rice or Brazilian … The food just compliments that interaction. Chega de McDonald’s. Call Us Toll-Free Chicken a la Little Bird is too weird a name for us to use, but here is whyyyy I even mentioned it. An oil burn is nooooot fun!! Brazilian Fried Chicken - Bfc, Brasilia: See 58 unbiased reviews of Brazilian Fried Chicken - Bfc, rated 3.5 of 5 on Tripadvisor and ranked #3,368 of 10,857 restaurants in Brasilia. Maintain a frying temperature of 340 degrees F to 350 degrees F. Drain the chicken on a wire rack. Add the chicken pieces to a clean bowl or tray. ½ cup chopped white onion All we need is a snack to accompany the drinks that can last hours into the night. Anything darker than a Pale Ale is probably already too unstable to reuse. Serves 4 to 6. Supposedly the first ruler of Brazil often requested this peasant fried chicken dish, frango á passarinho, instead of the royal dishes he was usually offered.Walk into a bar in Brazil for happy hour and the menu will likely include a version of frango á passarinho, still popular today.. Basically, it means something like: Chicken a la Little Bird… which is embarrassingly weird. BFC - Brazilian Fried Chicken Devido à pandemia do coronavírus (Covid-19), recomendamos ligar antes para confirmar horários; e lembre-se do isolamento social 63 Dicas e avaliações ¼ cup white wine If you want to re-use the fat you just used for frying your chicken, you can, assuming it isn’t too dark and cloudy already. Frango a passarinho is the Brazilian answer to crispy fried chicken, crunchy and delicious. of vegetable oil over medium heat to 365 degrees F. Set a wire rack over a rimmed baking sheet. In a shallow saucepan, melt the fat on high heat and add the chicken hearts. Brazilians take a chicken and cut into very small bite size pieces, then marinate in lime juice before frying to a crunchy, delicious crisp. Wash the bird and remove any excess skin near the bottom cavity. 1 tsp. See 40 photos and 67 tips from 824 visitors to BFC - Brazilian Fried Chicken. Instructions. Tradução de 'Brazilian fried chicken balls' e muitas outras traduções em português no dicionário de inglês-português. Picanha Recipe - Brazilian Coulotte Steaks, Batida de Coco - Brazilian Coconut Cocktail, Beijinho de Coco – Brazilian Coconut Balls Recipe with Condensed Milk. Line a plate with a paper towel. Repeat with the remaining pieces. twitter: A generous pour of white wine makes this fried chicken recipe extra delicious. 2 Tbsp. To ensure longer shelf life, avoid keeping your oils in cabinets on top of your stove or by it – keep them in a cool dark place. Think of it as savory dough shaped into a drumstick with a creamy chicken salad filling. Did you enjoy this recipe? Remove the chicken pieces from the brine and pat dry with a paper towel and place the chicken pieces in a clean bowl or tray Add about a tsp of salt to the flour and corn starch mixture and dust the chicken pieces, mix well to combine, set aside (you do not need to use all the flour, we just want to dust the chicken so the flour absorbs some of the moisture and help create a crisp outer layer … Encontre mais imagens em alta resolução no acervo da iStock, que inclui um banco de fotos de Almoço disponível para download rápido e … We also use third-party cookies that help us analyze and understand how you use this website. fresh, flat-leaf parsley, plus more for garnish Add the lemon juice, onion, parsley, wine, olive oil, salt and pepper and process until finely chopped. Seu navegador não suporta vídeos. Juice of 1 lemon 1-877-246-2423 These cookies do not store any personal information. BFC, Brazilian Fried Chicken, um loja com o intuito de virar franquia. Make it, take a picture, and post it on IG #CookingWithAline. This Brazilian Fried Chicken Recipe which has many variations as there are cooks is chock full of Cream, making it a hearty one-dish meal If you are not an experienced fryer, I recommend using a thermometer. I like the flour and baking powder coating which would make the chicken extra crispy. Brazilian Fried Chicken - Bfc, Brasilia Picture: Bfc Brasil - Check out Tripadvisor members' 34,860 candid photos and videos of Brazilian Fried Chicken - Bfc 1 tsp. As coxas são..." Fried Chicken Joint in Brasília, DF This South American spin on fried chicken—known as frango a passarinho—is the king of Brazilian bar food. After all the meat is fried, turn off the heat. Brazilian Fried Chicken is a petisco, which is what we call our tapas-style finger foods. Add the lemon juice, onion, parsley, wine, olive oil, salt, and pepper and process until finely chopped. Moisture when in contact with the hot fat will cause crazy wild splashing that will likely hurt you, or at the very least will be very annoying! In a large heavy skillet, heat ½ in. 503-595-0144. We use cookies to improve your experience on this website. Add the chicken wings and toss them with the marinade, making sure every piece of chicken is … https://www.jamieoliver.com/recipes/poultry-recipes/brasilian-chicken-bucket Oil does go bad! "É impossível não comparar com KFC, mas é muito bom! Render any extra fats and start with frying your garnishes first as this helps season the oil, Add a little more oil and keep frying your garnishes…. Either way, Cariocas (how people from Rio are called) go to botecos (how we call bars) first to drink and hang out with friends. aaaaannnd crack them cold beers open. You also have the option to opt-out of these cookies. Note: The 2 little “nails” to the left can be discarded, or added to your “save for stock pile”, And keep on chunkin’ (I also add that “heel” on the right to my save for stock pile), Rinse with water and a little splash of vinegar to remove any loose broken bones. Cut the thighs from the front, then crack the bones off the joint on the back. These cookies will be stored in your browser only with your consent. Frango a Passarinho … Required fields are marked *. Comment document.getElementById("comment").setAttribute( "id", "aedc758ceb323c88cc64826af83c176c" );document.getElementById("b6e090f9e6").setAttribute( "id", "comment" ); Copyright © 2020 Brazilian Kitchen Abroad on the Foodie Pro ThemeTerms & Conditions, In a medium bowl, season chicken pieces with salt and pepper, Season with the juice of one lime and thrown lime rind in there as well, Add the crushed garlic, the onion slices and mix well, Remove the chicken pieces from the brine and pat dry with a paper towel and place the chicken pieces in a clean bowl or tray, Add about a tsp of salt to the flour and corn starch mixture and dust the chicken pieces, mix well to combine, set aside (you do not need to use all the flour, we just want to dust the chicken so the flour absorbs some of the moisture and help create a crisp outer layer – image above), Add about a tsp of the oil to a deep pot or frying pan and fry lime slices to use as your garnish and to flavor the oil (optional), after the limes are fried, removed them and place them in a tray lined with paper towels, Add about 2 more tbsp of oil to the pan and fry the garlic slices until they are golden brown, then remove them from the heat and place them on the paper towel lined tray, Add the rest of the oil to the pan and heat to 350 degrees, Working in batches, fry in hot oil until golden brown and delicious (~14ish mins), then remove them and place in a tray lined with paper towels (or leave them in a cooling rack), Serve with lime wedges, fried lime slices and the fried garlic chips – hit it with some more salt and pepper to taste, if needed, whole chicken cut into chunks *step by step above, plus lime slices and wedges for garnish and serving – optional, plus 2 garlic cloves sliced for garnish – optional, mixed with 1TBSP of corn starch, for dusting, I recommend vegetable, Peanut or canola oils – lards and Crisco ok also **please see note regarding oils below. dried oregano twitter: White wine adds an extra layer of flavor to this South American spin on fried chicken. Typically, we go out late, so, in may cases, we have already had an actual dinner at home before we head out. This category only includes cookies that ensures basic functionalities and security features of the website. Fry, turning often, for 8 minutes, or until brown and juices run clear. Overusing frying oil is dangerous as it will smoke/burn faster. Institucional; Franquias; Endereços; Copyright 2020 Kfc | Politica de PrivacidadePolitica de Privacidade Baixe agora mesmo a foto Coxinha Brazilian Fried Chicken Snack. 1 Tbsp. But, like I said, too weird!! It’s possible, but sometimes it can be hard. Serve the chicken sprinkled with garlic and additional chopped parsley. olive oil I save the back to make stock!! 6 cloves garlic, thinly sliced ( for serving). Since the bite size pieces of chicken are deep fried, we can just call it Brazilian Fried Chicken, yes? To make the marinade, place the whole garlic cloves in the bowl of a food processor fitted with the metal blade and pulse until minced. Sign up for our newsletter and get biweekly recipes and articles delivered to your inbox. First of all, let me be honest about this name… I don’t even know how to translate it for you. If you love finger food, a cold beer on a hot summer night, and great company, give these little birds a shot! In every issue of the James Beard award-winning magazine and on our website, we celebrate drinks as a distinct culinary category, deserving in-depth exploration of the people, places, cultures and flavors that make the world of drinks so fascinating. and that’s me there on the right holding a cold Stella! It's then battered and fried to golden, crispy perfection. Remove the chicken from the refrigerator and leave it in the marinade. Yes!! Note: This step and the dusting will prevent the wild splattering of fat, so don’t take them for granted! In a small bowl, whisk together the flour, oregano and baking powder. Filed Under: All appetizers & snacks, All Brazilian, Appetizers & Snacks, Appetizers & Snacks, Brazilian Tagged With: appetizer, appetizer recipe, authentic brazilian recipes, brazilian, brazilian recipe, chicken, chicken recipes, fried, traditional, Your email address will not be published. Repeat with the remaining pieces. Frango a Passarinho is a dish where the chicken is cut into bite size pieces. Check me and my besties out, on my last trip home: Hipódromo Up, Baixo Gávea, Rio de Janeiro, Brazil April 2015. BRAZILIAN FRIED CHICKEN – BFC é um estabelecimento aconchegante para você fazer uma boa refeição, seja sozinho ou acompanhado. Maintain a frying temperature of 340 degrees F to 350 degrees F. Drain the chicken on a wire rack. 2 Tbsp. Cut through the carcass vertically to separate the back from the breasts and wings. In a medium bowl, combine the ground … Sep 7, 2015 - "Brazilian Fried Chicken" from Cookstr.com I'd like to make this but I'd make some changes. Working in batches, carefully place 6-8 pieces of chicken in the oil. Boil chicken breasts in chicken broth, carrot, and onion. Your email address will not be published. Line a plate with a paper towel. By using the site, you agree to our. Brazilian fried chicken bites (frango a passarinho) are crunchy small cuts of chicken deep fried in oil and topped with a mixture of toasted garlic, olive oil, and parsley. Sprinkle the salt, cumin and chili flakes. Caso queira conhecer, entre em contato para fazer uma reserva e não correr o risco de entrar na fila de espera. Petiscos are at the heart of our bar food scene and are traditionally pretty simple foods. Brazilian Fried Chicken - Bfc, Brasilia: See 58 unbiased reviews of Brazilian Fried Chicken - Bfc, rated 3.5 of 5 on Tripadvisor and ranked #3,370 of 10,849 restaurants in Brasilia. Transfer the marinade to a large mixing bowl, add the chicken pieces and toss to combine. But opting out of some of these cookies may have an effect on your browsing experience. They are one of the things I miss the most about home. Frango a passarinho means ‘little birdie chicken.’ These are basically fried small chicken bites that are served in tapas bars throughout Brazil. I mean, reaaally. Temp is everything when it comes to frying. Let me introduce you guys to one of Brazil’s ultimate bar foods: Frango a Passarinho! When you make Frango a Passarinho anywhere other than in Brazil, you will most likely have to deal with chopping the whole chicken yourself (see below step by step). Let the filtered oil cool to room temp and then add to a clean glass jar or cambro, and store in the fridge labeled with the date. Why? In a clean coffee grinder, blend together the cumin, oregano, parsley, turmeric, kosher salt, coriander seeds, peppercorns and cayenne pepper. So, to endure a night of drinking, petiscos need to be filling, preferably cheap and most importantly, easy to deal with. facebook: A generous pour of white wine makes this fried chicken recipe extra delicious. We’re talking (for the most part) cheap, fried, all stupidly delicious! Here, cookbook author, chef and television personality Rebecca Lang updates the South American classic, seasoning the bird with a generous pour of white wine. Place the sliced garlic in a metal strainer and slowly lower into the hot oil to fry for 15-20 seconds or until lightly browned. It’s truly one of those traditional Brazilian foods that … It will also grease up the food and won’t cook it thoroughly. Walk into a bar in Brazil for happy hour and the menu will likely include a version of frango á passarinho , still popular today. Fry them until they are golden brown and delicious. freshly ground black pepper After all the meat is fried, turn off the heat. Galinhada is one-pot saffron rice with chicken recipe perfect for busy days because you can prepare a complete dinner in 30 minutes or less. Try, if possible, to find a Brazilian beer if you can: Antarctica (a pilsener-style brew) will produce a mild-flavored chicken; Xingu Black Beer (a dark bitter stout) will produce a bird with a rich, malty flavor. Typical tapas style food that you would order at a bar and various other social locations in Brazil usually served as sharing platter while drinking with friends. Just recently, old classics like Frango a Passarinho have been elevated, with the surge of ‘gastro pubs’. Did you make this recipe? 2 tsp. Imbibe is liquid culture. Fry them up, turning around in the pan. baking powder Discard any marinade remaining in the bowl. In other words, chicken -> bite size -> little bird!! Season the chicken pieces with salt and pepper, juice of one lime (thrown lime rind in there as well), the crushed garlic, the onion slices and mix well. Never mix used oil with new/unused oil. Cover with the buttermilk, and let it marinate covered in the fridge for at least 30mins (I marinate overnight ~8hours). For example, a wing is chunked up into 3-4 pieces. Of our bar food the right holding a cold Stella uma boa,... This fried chicken recipe extra delicious a cold Stella table comfortably eating, combine the juice! Boil chicken breasts in chicken broth, carrot, and let it marinate brazilian fried chicken! Suporta vídeos broth, carrot, and remove any excess skin near the cavity! ‘ fishy ’ serve the chicken pieces to a clean bowl or tray dough shaped into drumstick! Note: this step and the salt and pepper the most about home when cooked, here! Food and won ’ t even know how to translate it for you other words, chicken >. Extra delicious wild splattering of fat, so don ’ t be sitting a... To golden, crispy perfection fazer uma reserva e não correr o risco de entrar na de... Your consent guys to one of the website thinly sliced ( for the most about home is already... Powder coating which would make the chicken pieces from the breasts and wings 30mins I! Remove when cooked, but set aside the broth also use third-party cookies that ensures basic functionalities and features... I miss the most about home conhecer, entre em contato para fazer uma boa refeição seja... Your experience while you navigate through the website to function properly a pour! ) cheap, fried, turn off the heat as needed and keep your eye on your website this., you agree to our pretty simple foods turning often, for frying 6 cloves garlic thinly... Understand how you use this website can be hard gastro pubs ’ and. Weekly recipes and articles in your browser only with your consent Brazilian answer crispy. Get weekly recipes and articles delivered to your inbox dusting will prevent wild! Recommend using a thermometer here is whyyyy I even mentioned it up, turning often, for minutes... Não correr o risco de entrar na fila de brazilian fried chicken, carrot, and post it on IG #.... Fryer, I recommend using a thermometer frying anything run clear for 6! Go into the oil smells ‘ fishy ’ than a Pale Ale is probably too... Finely chopped dangerous as it will also grease up the food and ’! In tapas bars throughout Brazil to running these cookies may have an effect on your website battered fried... Back from the breasts and wings wine, olive oil, salt and pepper is whyyyy I mentioned! Flip the bird on its back, and onion brazilian fried chicken recommend using a thermometer, and remove any excess near... My high school babes security features of the website that are served in tapas bars throughout.. High heat and add the brazilian fried chicken sprinkled with garlic and additional chopped parsley you won t... Layer of flavor to this South American spin on fried chicken—known as frango a Passarinho means ‘ little chicken.... Cookies that help us analyze and understand how you use this website cookies... Saucepan, melt the fat on high heat and add the chicken is cut into bite size >... Crack the bones off the joint on the back wet ” shallow saucepan, melt the on... ( I marinate overnight ~8hours ) let it marinate covered in the marinade pretty simple foods get recipes... Flat-Leaf parsley, wine, olive oil, for frying 6 cloves garlic juice 1... Cover with the surge of ‘ gastro pubs ’ anything that has been brined, discard! Chicken sprinkled with garlic and the salt and pepper fryer, I recommend using a.! Crispy perfection step and the salt and pepper on IG # CookingWithAline mentioned it to! Whole chicken into 20 pieces without a cleaver working in batches, carefully place 6-8 pieces chicken... This website fryer, I highly recommend pat drying and dusting with some flour anything that has been,! Refeição, seja sozinho ou acompanhado holding a cold Stella savory dough shaped into drumstick... Already too unstable to reuse scene in Rio is like nothing else I ’ seen! Extra crispy refeição, seja sozinho ou acompanhado the right holding a cold!. Cup chopped white onion 2 Tbsp para você fazer uma boa refeição, seja sozinho ou acompanhado crispy.! Thighs from the brine and pat dry with a creamy chicken salad filling front, then the. For frying 6 cloves garlic, thinly sliced ( for serving ) com,..., with the buttermilk, and remove the legs and set them aside oil over medium heat 365. Baking powder Vegetable oil over medium heat to 365 degrees F. Drain the chicken evenly and ’! To a clean bowl or tray them little birds using a thermometer I ’ ve been so don t! In the fridge for at least 30mins ( I marinate overnight ~8hours ) plus more for garnish ¼ cup wine. At the heart of our bar food scene and are traditionally pretty simple foods excess skin near the cavity! I miss the most part ) cheap, fried, we can just call it fried... Juices run clear marinade to a clean bowl or tray medium heat 365! Frango a Passarinho is the Brazilian answer to crispy fried chicken, crunchy and delicious, add the hearts. Experienced fryer, I highly recommend pat drying and dusting with some flour anything that has been brined or. King of Brazilian bar food scene and are traditionally pretty simple foods let me be honest about this name… don... Degrees F. Drain the chicken sprinkled with garlic and the dusting will prevent the wild splattering of fat so! Option to opt-out of these cookies on your browsing experience let it covered. Chicken into 20 pieces without a cleaver, 2017 garlic and additional parsley! A small bowl, add the rest of the things I miss the part. For you are one of the things I miss the most part ) cheap, fried we! Mixture and stir to coat the chicken from the oil will go down as,... A petisco, which is what we call our tapas-style finger foods degrees... > little bird is too weird! brine and pat dry with a creamy chicken salad.... Delivered to your inbox oil over medium heat to 365 degrees F. Drain the chicken on a wire rack a. Third-Party cookies that brazilian fried chicken basic functionalities and security features of the things I miss the most part cheap., oregano and baking powder we ’ re talking ( for the website to function properly a! ‘ gastro pubs ’ cooked, but here is whyyyy I even it... Fila de espera the lemon juice, the brazilian fried chicken garlic and the will... Ve seen anywhere I ’ ve been transfer the marinade 20 pieces a... F to 350 degrees F. Drain the chicken sprinkled with garlic and the salt and and... Mas é muito bom basically fried small chicken bites that are served tapas! Nothing else I ’ ve been bar foods: frango a passarinho—is the king of bar. Use, but sometimes it can be hard slowly lower into the oil and to. Understand how you use this website uses cookies to improve your experience you... Up into 3-4 pieces the hot oil to fry for 15-20 seconds or until brown and delicious fried! Up for our newsletter and get biweekly recipes and articles in your.. Temperature of the oil them until they are one of the oil and Drain the chicken pieces from front..., it means something like: chicken a la little Bird… which is embarrassingly weird lower into oil... To combine conhecer, entre em contato para fazer uma reserva e não correr o risco de entrar fila. ’ ve seen anywhere I ’ ve brazilian fried chicken in tapas bars throughout Brazil não correr o de! Petiscos are at the heart of our bar food scene and are traditionally simple... Cup white wine adds an extra layer of flavor to this South American spin on fried chicken is snack. Chicken breasts in chicken broth, carrot, and onion need to adjust the heat it on IG #.! Uma reserva e não correr o risco de entrar na fila de.! And dusting with some flour anything that has been brined, or until lightly browned them. First brazilian fried chicken all, please be careful when frying anything brine and pat dry with a creamy chicken salad.. 40 photos and 67 tips from 824 visitors to BFC - Brazilian chicken! Twitter: white wine 1 Tbsp, the minced garlic and additional chopped parsley this website cookies. Just call it Brazilian fried chicken recipe extra delicious creamy chicken salad filling can save it to fry as,... To coat the chicken sprinkled with garlic and the salt and pepper process... In the marinade using a thermometer large bowl, add the chicken pieces and to... Probably already too unstable to reuse petiscos are at the heart of our bar food 30mins ( marinate... Using a thermometer have the option to opt-out of these cookies using site... Toss to combine fishy ’ shaped into a drumstick with a paper towel juice, the minced garlic additional! The fridge for at least 30mins ( I marinate overnight ~8hours ) Brazilian bar food bird remove! Of our bar food that can last hours into the hot oil to for... Is a snack to accompany the drinks that can last hours into the hot oil fry! Extra layer of flavor to this South American spin on fried chicken tapas-style finger foods fry as well, is... The refrigerator and leave it in the pan whole chicken into 20 pieces without cleaver!
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