While it can be made in a range of styles across New Zealand—from robust and textured to fresh and easy-drinking—pinot gris tends to have richer fruit, more akin to Alsatian styles. This zingy, citrusy, herbaceous white wine put New Zealand on the map, and it’s one of the reasons that American wine lovers know the sauvignon blanc grape by name. He estimates tasting over 100,000 wines since he began to formally record tasting notes. Cloudy Bay, makers of Pelorus, is owned by Moet Hennessy. Bernadino Sparkling Wine 750ml One of New Zealand’s most established sparkling wine brands, Bernadino is styled on the traditional spumante from Italy. Vintage New Zealand sparkling wines can be aged for 2-5+ years and are best served at 5 degrees Celsius/41 degrees Fahrenheit. Besides sauvignon blanc, which accounts for 73% of New Zealand’s wine production, the Burgundian duo of pinot noir and chardonnay has developed a stronghold in the country’s vineyards. Extending over 1600km from the sub- tropical North to the worlds most Southerly grape growing region, Central Otago. Now it’s time to dive straight in. Today, this warm, sunny, breezy region is known for making high-quality chardonnay with full fruit flavors. These wines were tasted for the New Zealand report in the June 15, 2010, issue of Wine Spectator magazine. Specials. The cookie settings on this website are set to 'allow all cookies' to give you the very best experience. From cellar doors, winery restaurants, bike trails to boutique vineyard accommodation, discover something new in a New Zealand wine region. The Ceres “Composition” is fragrant and juicy on the nose, with notes of cherry syrup, cocoa, freshly cut herbs and turned earth. Filter by. Bernadino Sparkling Wine 750ml One of New Zealand’s most established sparkling wine brands, Bernadino is styled on the traditional spumante from Italy. The abundance of archetypal sauvignon blanc wines means that the region’s other grapes, like chardonnay and pinot noir, often get overlooked. New Zealand can often feel like another world—and for good reason. Published by Sally on February 22, 2012 7 Comments The potential of producing high quality sparkling wine in New Zealand was recognised more than 20 years ago by Champagne houses, but the country has not yet realised much of that potential. It delivers excellent value for the price point. While riesling isn’t one of New Zealand’s most planted varieties, it’s quickly becoming one of the country’s most loved ones, particularly on the South Island. Nelson, Marlborough’s lesser-known neighbor, has been making wine for decades, but its smaller scale and close-knit feel have kept many of the wines from coming to U.S. shores. The regional stronghold of production, Marlborough’s cool climate and high sunshine enhance crispness, structure and defined fruit character. New Zealand’s winemakers are making a wide array of delicious wines, and there has never been a better time to explore them. The palate is robust and laser-like all at once, with prickly, limestone-like acidity that accentuates this wine’s exceptional balance. Marlborough produces a significant portion of New Zealand sparkling, though diverse styles are produced the country’s length and breadth. This Central Otago riesling leans toward the latter end of the spectrum, made with minimal intervention from organically farmed fruit. A merlot-based blend with cabernet sauvignon, malbec, cabernet franc and petit verdot, this wine is rich yet fresh, with a core of black fruit accented by dark rock. Juicy and vibrant, it’s exceptionally easy-drinking. Pinot noir is king in Central Otago, where it can create long-lived, layered, remarkable wines on par with the world’s best. Waitrose & Partners was the first supermarket to introduce wines from New Zealand to the UK in the 1980s. Best Sparkling Wine Brands Rated & Approved By Our Experts. Keep up-to-date with our latest press releases, reports and statistics, flick through image and video galleries, and connect with us socially. This single-vineyard wine is incredibly focused on the nose, with notes of lemon, apple, and a hint of tarragon. Light gold in colour, Bernardino shows lively Muscat and dried fruit characters with a hint of spice. Champagne & Sparkling Wine. Syrah accounts for less than 1% of New Zealand’s vineyard plantings, but it’s one of the country’s most exciting red grape varieties. One is common to all wines: on-premise closures in response to COVID-19, which has shifted consumer spending to off-premise outlets. Search wines by variety, star rating, price & region or find the perfect recipe to match a great bottle of wine. Four New Zealand brands appeared in the top 50, while two made the top 10. Until recently, few of these non-sauvignon blanc wines ever came to stateside shores, but American wine lovers now finally have the opportunity to realize just how diverse and delicious New Zealand wines can be. Read wine news and competitions or browse profiles on hundreds of NZ wineries so you can plan your next trip around our wonderful wine country. Ever since, this spectacular country has captured the imagination of wine-lovers. It’s Marlborough, where the vast majority of the country’s vines are planted. From one of Nelson’s pioneering producers, this pinot noir smells of fresh red cherries and strawberries, complemented by hints of wild herbs. But the level of sparkling exports has been declining since 2005, in b… New Zealand. New Zealand’s wine industry is one of the youngest in the world, but the 'can-do' attitude of our pioneering winemakers and growers put in place a solid base for our innovative, world-class industry to flourish. Farmed organically and aged in barrels, this chardonnay is distinctly savory, with notes of toasted nuts and flint alongside green apple and lemon. Hawke’s Bay's northerly location allows for richer, weightier base wines, which in turn produce complex, refined sparkling wines. Exports of New Zealand sparkling wines are chiefly to the United Kingdom, where the best known examples there are the Pelorus from Cloudy Bay, now part-owned by LVMH Moët Hennessy Louis Vuitton, and the Special Reserve from Lindauer. The 13 Best Wines for Thanksgiving in 2020, 7 Wines Somms Recommend for Everyday Drinking, All About White Wine: What to Know and What to Drink, Taste Your Way Through France with These 9 Wines, 5 Virtual Wine Trips to Take from Your Sofa, 6 Wine Regions You've Probably Never Heard Of, 6 Rosé Wines You Should Be Drinking Right Now, Taste Your Way Through Spain with These 6 Wines, The Best Wines to Pair with Your Favorite Homemade Dishes. The country’s most continental grape growing area, Central Otago’s marked diurnal variation delivers delicacy with depth and precision, crispness alongside texture, richness with vivacity. GP brands is proud to stock a number of SPARKLING WINE FROM NEW ZEALAND wines. It delivers excellent value for the price point. This chenin blanc—one of the few in the country—has ample honeyed fruit aromas and flavors balanced by waxy, creamy textures and zingy citrus. While sparkling wine accounts for a tiny proportion of New Zealand wine, the country’s natural ability to produce aromatic grapes with high acidity offers great potential for high-quality sparkling wines. Despite ripening in the sun of Hawke’s Bay, this syrah has the subtlety and elegance of the latter, with notes of blackcurrant, pine and black rock on the nose. Most Non-Vintage sparkling wines are ready to drink upon purchase. Get our best cocktail recipes, tips, and more when you sign up for our newsletter. Under £10; £10 to £15; £15 to £20; £20 to £30; Over £30; Sparkling Wine by Country. He is regarded as "Mr New Zealand Wine" within New Zealand and around the globe. Bell Hill Chardonnay. Bright and A blend of chardonnay and pinot noir grapes, this Napa sparkling wine brings a zesty palate of citrus and sweet melon with decadent, creamy finish. Sauvignon Blanc from the Marlborough region is the style that put New Zealand on the wine map, enticing us with its fresh, lively, exuberant aromas. Planted on both the North and South Islands, the wines from these grapes vary from rich and ripe to earthy and bright depending on the region and producer. Based on Cuisine's tastings of sparkling wines over the years it may well be so. Created by Lone Star Templates They are: Position Winery Change from last year; 8th: Villa Maria: Up 4 places: 9th: Felton Road: Up 4 places: (Marlborough) $14. Babydoll (2) … Te Mata. 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